The story of Enna chekku

Enna chekku has always been a part of the south Indian culture throughout the years. 

Made up of two words Ennai - (oil) & chekku (the wooden pestle, a simple machine that presses seeds to extract oil). Enna chekku was the commonly used word for oil mills.

Back in the days when India had just become independent, every village had its own Enna chekku (Oil Mill) which used to be a one stop destination for all the edible oil needs for all households.

The seeds grown from the farms were directly taken to the chekku (mill) where they were crushed with the help of a rotating machine pulled by the bullocks and the oil was given in a can, a model similar to the Atta Chakki (flour mill) which we can see these days. 

Bringing the same Enna Chekku oils at your doorstep

Enna chekku was launched by Thiagarajan Agro products who have been into the manufacturing of authentic cold press (chekku) oils since 1977 having their presence established across south India.

The goal behind Enna chekku is to get that traditional & natural cold press (chekku) oils (just like what our ancestors believed in) to your doorstep.

With over 40+ years of experience in cold pressed oil making, we make sure to get the complete nutrition of the seeds to the bottle & deliver it at your doorstep.